Food Server (Waitstaff) - Bali Hospitality Opportunity
Join Mata Berawa, a vibrant and culturally rich restaurant in the heart of Badung, Bali, as a Food Server (Waitstaff)! This is your chance to be part of a dynamic hospitality team in one of Indonesia’s most sought-after tourist destinations. We are looking for enthusiastic and professional individuals to serve our guests with warmth and excellence. Mata Berawa is not just a place to eat; it’s an experience that blends traditional Balinese flavors with modern culinary techniques. As a Food Server, you will be the first point of contact for our guests, ensuring their dining experience is memorable. You’ll work in a lively atmosphere where every day brings new challenges and opportunities to shine.
In this role, you will be responsible for delivering exceptional service to our guests, ensuring their meals are served promptly and accurately. You will interact with a diverse range of customers, from local tourists to international visitors, and represent Mata Berawa with professionalism and friendliness. This position offers a unique opportunity to immerse yourself in Bali’s rich culture while building a rewarding career in hospitality. If you are passionate about food, customer service, and creating memorable experiences, we invite you to join our team and help us continue to serve our guests with the highest standards of quality.
📋 Tanggung Jawab Pekerjaan
- Greet customers warmly and provide excellent service throughout their dining experience.
- Take and relay food and beverage orders accurately to the kitchen and bar staff.
- Ensure tables are set and cleared promptly and professionally.
- Recommend menu items and provide information about our dishes to enhance the dining experience.
- Handle cash transactions and process payments efficiently.
- Assist in maintaining a clean and organized dining area.
- Work collaboratively with the kitchen and bar staff to ensure timely and accurate food and beverage delivery.
- Adhere to health and safety regulations, including proper food handling and hygiene practices.
🎓 Kualifikasi & Syarat
- At least 1 year of experience in a food service or hospitality role.
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced, high-energy environment.
- Familiarity with basic kitchen equipment and food safety practices.
- Proficiency in English or Bahasa Indonesia.
- Willingness to learn and adapt to new situations.
- Ability to stand for long periods and lift up to 20 lbs (9 kg).
- Enthusiasm for providing exceptional customer service.
🛠️ Keahlian
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang